de nieuwe snede

the new cut – 16th century material culture in the low countries

This recipe comes from the 15th century Dutch manuscript Wel ende edelike spijse which has been translated by Christianne Muusers of Coquinaria. As a 16th century Dutch lady living in the largely pre-16th century world of the West Kingdom, Coquinaria is an invaluable resource. Christianne provides the modern Dutch translation, the original middle Dutch text, …

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